Exploration

Rhubarb... behind it are hiding two more, newly transplanted, that so far have survived

Blackberry blooms

Are we looking at another swarm in the making?

Baby Plum

Peach Baby

Bitty Apples

Crabapples... Aren't the leaves lovely?

A Week Later...

We've been busy in small ways.

The barn is cleaned out in preparation for the "stuff dumping" that happens when the cold weather arrives.  We also are making space to stock up on chicken feed so when Mr. PK arrives, we won't have to make the feed run for a month or so.

Some irises has been dug from a nearby house that's slated for demolition, as well as a few lilac saplings.  We'll see what survives.  Our flower collection needs to grow to support the bees.

Speaking of bees, our rescued hive died.  James reports that the other two hives are full of honey and capped brood, so they are ready for winter.  We removed the empty hive and sealed it up for the winter.  Maybe next spring our hives will raise more queens and swarm.  If we're attentive, we can set up another hive or two.

Weeding on the neglected strawberry and asparagus beds is moving along slowly.  It's difficult with mosquitoes still in force due to the warm weather.  Still, we're making a concerted effort to catch up.

Finally, the garlic was planted today.  I saved the largest heads and planted about 30' in a double row. That's less than last year, but we have a better bed prepared and are hoping for consistently larger bulbs.

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

Odds and Ends

We have 9 turkeys still in the turkey coop.  We tried heritage turkeys this year, and of the 10 we started with, only 4 remain.  That's an expensive turkey, my friends, when only 40% survives.  We'll return to our Atwoods standby for now, as we've never lost one of them.

Three different coops hold our juvenile chickens.  There are 13 teenagers, and it's nearly time to butcher the roosters.  Soup's coop, with six chicks about a month behind the teenagers, are just working out who's a hen and who's a rooster.  Finally, Ms. Crazy Pants, a first-time mom, have five chicks less than a month old, and I can't wait until her mothering instinct settles down, as she really is crazy.

We have four actively laying egg coops.  Some of the juveniles will be introduced to these coops, so they all function at full capacity.  I must admit, part of me is ready for the chickens to be in their winter quarters, snugged up near the barn, for my convenience.  I'm tired this end-of-summer.

The vegetable garden is a mass of weeds as we pull up drip hose, etc.  We need a dose of compost this fall, so we're cleaning up earlier than usual.

Our apple orchard is fighting cedar rust, so next spring we'll be spraying with an organic spray.  There are apples this year, but not particularly attractive ones.

James has a mighty harvest of grapes.  Can he turn them into wine soon enough?  That's an excellent question.

The three big kids are finally old enough to work on tasks outside without one-on-one supervision, so they're learning to weed.  Woohoo!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

Weekly Recap

Maybe if I make an effort to recap our week, I can get back into the habit of blogging.

There's always (always) weeding to be done.  And lest you think our property is perfect and we've got it all together, behold just one rock...  The kids decided to decorate the top with pulled weeds, but there are still plenty more to tackle.  We have come a long way, but, please, don't be too impressed.  I don't take many pictures of our messes.

What's sprouting?  Radishes and summer squash are sprouted.  Strawberries and cherries are forming.  The garlic is now waist high.  I didn't even know garlic could grow so tall!  I certainly hope this means we'll have splendidly large bulbs in a few months.  The rhubarb is finally looking healthy, although watering it regularly remains a challenge.

What are we planting?  Tomatoes are two rows down, a million to go.  (Not literally.  There are still eight flats sitting on the deck awaiting my attention.)  I've also planted herbs and flowers.  The basil seeds are high on my list for some soil and water.

What are we harvesting?  Asparagus and eggs are keeping us hopping.  We're trying new laying boxes to foil our egg eaters.  Thus far, I'm disappointed in the lousy boxes, but our efforts are to make them work.  Our two sheep are at the butcher, so I've cleaned out two of our deep freezes while they're empty.  Soon enough, with sheep and chicken, we'll be full again!

What about those chickens?  The layers are now moving to fresh grass each evening, meaning the yolks are during the delicious, deep, orangey-gold that no store egg can match.  The layers-to-be remain in our stationary pen until James has time to build a new tractor for them (and who has time in the spring?!).  Our meat chicks are busy growing too, and while on grass, don't get moved every day (yet) until they can tolerate less heat.

 We are moving along with the business of living and growing!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

Canning

It was time to purge the freezer in preparation for chicken butchering next week, so all the strawberries awaiting canning met the fire today.

27 jelly jars, both 8 ounce and 4 ounce, are now filled with all manner of sweetness.  There's a beautiful mulberry jelly and a fabulous strawberry rhubarb jam.  I also whipped out a lemony strawberry jam and something called maple strawberry smooch.  The smooch is a strawberry syrup and my mom declared it great as she washed dishes for me (over and over.  Canning four different batches results in lots of dishes.)

I'm relieve to have this out of the way, as I probably won't can again until it's tomato time.  There will be something made of blueberries but I haven't decided which recipe to use yet!  Blueberry picking is still a few weeks away.

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

Life in Pictures

Blueberries for pots

Ripe blueberries

Zucchini

First zucchini

Okra (and weeds)

Potatoes

Onions

Longhorn cattle on our land

Strawberries!  They even escaped last night's frost.

Horseradish

Raspberries

 Everything needs to be weeded desperately, but this pregnant momma can only handle so much on her own.  At least I am keeping up with watering and keeping the birds fed, watered, and relatively clean (I can only move one coop alone, so the others have to wait for James to be home).

I have oodles of flats of tomatoes, etc., being tempered outside, but I've had a rough year with my starts.  So many tomatoes did poorly that I'm disappointed in myself.

Even more, we need rain.  Pray for rain for us!

Busy Spring

Horseradish

 Chives

 Rhubarb

 We thought all the rhubarb died last summer in the heat, but I have four little bushes!

 Strawberries, new

 Strawberries, old

 Six-week old (ish) chicks on grass.  Mmm, grass!  We're building new coops as fast as a busy daddy can!

 In fact, here he is, finishing the broiler coop for the 58 broilers that arrived today!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

YJ Acres

After 21+" of rain since July 14, we are enjoying drier.  I would not wish away any rain God sees fit to send us, but I am glad we are finally able to wade through the weeds and try to tame the chaos!

One of my three new rose bushes is blooming.  I normally don't choose something yellow, but this rose is cheery and bright against the rest of the green path.

The below hill has been a trouble spot for us.  We lost the only tree planted on it last year in the terrible drought.  When my mom and I were planting bulbs, the tree was so brittle that we could pop off large branches.  We planted a sweet cherry tree in its place.  The hill is also problematic because mowing over it, what with the stones and uneven ground, results in excessive need to trim as well as bald spots where the mower has scalped the high spots.  Our solution, over the next several years, will be to gradually kill of the grass and replace it with rose bushes and mulch.  I had to leave behind my collection of roses at our old house, so I am looking forward to choosing all over again!

 I started the spring with a cleaned up front walkway.  Herb plants were planted, weeding commenced, and... the summer and time escaped me.  This week, every time I leave the house to pick up or take the girls to school, I have been pulling a few weeds.  Although there's plenty left to do, I can now tell where the oregano, basil, echinacea, chamomile, sage, rosemary, lavender, and tarragon are... and where they aren't!  I ran out of mulch from chipped limbs, so I may be at a stopping place in this yard improvement for now.

 Apples and peaches are slowing approaching ripeness in our orchard. When we made a trip to Lowe's for supplies for the new and improved chicken tractor, we also splurged and bought several more fruit trees.  Even better, we already planted them!  Another honeycrisp, gala, and Wolf River apples were planted, as well as a plum.  We're looking forward to maturity in a few years!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

a Gasp for Breath in the Rush of Summer

I have used my vacuum sealer to put up to pints of dried fruit.  While I would love to put up more, the mulberries have not been so popular, and I haven't enough strawberries.  Next year, I will start drying strawberries sooner!

The {almost} daily compost bucket. We have just enough spoiled food (and eggshells) that I don't want to give to the chickens, so into the bin they go!

Onions are bulbing out fabulously.  This year, I'm striving to use onions as soon as I pull them, including chopping extra for the freezer.  Last year, too many onions spoiled through my failure to chop and use.  I know few things that smell quite as horrendous as a mouldering onion.

We are slowly... slowly... slowly beating down the weeds.  While they are still ahead, I think we are making great strides.  I'm not sure the same can be said in the battle against the whiteflies, although a judicious application of neem may help me.

The first garlic has been harvested.  The bulbs are disappointingly small overall, but they were planted too closely, in haste, by a nauseous pregnant woman.  I blame it mostly on me.  I'll save the biggest for this fall's planting (by Columbus Day).

Fava beans, why do you hate me?  Like in a past attempt, many are beginning to shrivel and burn up.  Is it the unexpected heat?

Tomatoes!  I am anticipating the first ripe ones with great delight!

A gift... an unexpected mulberry tree.  It is a weeping mulberry and quite attractive.

We also have apple trees suffering from cedar rust and peaches from oriental fruit moths.  I think our neighbor has not cared for his trees in the past, so we have work to do next spring to handle these issues!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

Home!

We left home, the animals, the gardens, and the weeds for five days for a family reunion and vacation.  While we had delightful fun, every time we climbed in the car, Q asked, "Are we going home?"

Hope was as excited to see us as we were to be home.  If only I had taken pictures of her leaping and wiggling when we arrived!

We came home to a bridge out, 2"+ of rain, some brave guineas, weeds enough to keep us hopping, our first strawberries, growing peaches, and... a broken faucet.  Our hard water is... hard... on metal fixtures, and the stem had corroded into nothingness.  Exciting times.

There's nothing quite like coming home to the inability to wash your dishes in your kitchen.  The bathroom sink and I became friends yesterday.  James was stellar and replaced the sink as soon as he took care of outside chores.

It was pleasant to have the distraction of berries to pick

As well as peaches to admire.

And I seem to have found a touch of poison ivy somewhere.  Pray for me!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.

It's Beginning to Look a Lot Like...

... Christmas?  It was definitely winter weather for far too long this year, but the plants are enjoying the moisture that came with it.  I certainly hope I have some giant, tasty onions as a result!

Strawberries, 5/5/2013

Rhubarb, 5/5/13

Just to confirm, my helpers assure I am incapable of planting in a straight line.  I've planted the first portion of a row of tomatoes.  Hopefully, they perk up a little more.  They look rough now, but between the wind, cold weather, and a lack of watering in the last few days on my part, it's understandable.

Our first Purple Passion asparagus is up.  Oh, the weeding yet to be done!

Until next time, remember, this is not paradise.  It's Purgatory Ranch.